Russian olive will smoke a substantial amount if not left to dry out for long enough. The short trunk and gnarled branches of these trees gives an impression of light wood, but don't be deceived. Jan 27, 2013. In Kansas we used a wood called hedge. Richard, However, if you are burning firewood throughout the year then you should do this more often. My chimney has never had to be cleaned because of burning hedge that has been dead for many years, plus the fact that it burns so hot. Stay warm and dont worry about it so much. Russian Olive Wood - Etsy I have about 50 Euk logs for house heat. Your chart shows the two very close in heat output and weight. They also have little thorns on the smaller limbs. So far, MSI has cleared an estimated 290 acres within the Animas River watershed, removing approximately 2,700 stems of Russian olive and 340 of the similarly invasive Tamarisk plants. Was used centuries ago as a last rite in dwelling of certain Mohave Indian tribes when older people were near death. Autumn Olive - Penn State Extension In fact, Im convinced you cant, conventionally. I own 60 acres here in upstate NY, 2 hours north of NYC. That's when Bishop decided he wanted to make furniture with wood from his family's farm, situated 30 miles east of Brady . but it is still the least discovered hardwood/cooking wood around except where they have the Orchards. Not a native species, but abundant where it has been planted (I have seen it coast to coast) Any idea the BTU of Tree of Heaven or alianthus (?sp). Any comment when compare to other oaks>, how much does a chord of juniper firewood cost. Maybe the aroma will get better with age after seasoning this summer . The wood is dense, like ironwood, meaning it burns slowly, and you won't have to keep adding more to the fire. Cal., I really miss having Live Oak and Eucalypyus to burn. Take care working around them and always wear suitable boots and gloves. Investing in a safety fence to protect you and your fireplace is a good idea anyway, especially if you plan to use Russian olive or firewood tamarack or fir regularly. interesting site. Fires made solely with this wood are difficult to start. attributed to mark twain!!! My grandfather told that with him carrying wood in all winter and grandma hauling out the ashes he never saw her all winter !! Well seasoned softwoods, including the pines, firs and spruces can be burned for heat. I cant seem to find any info on suitability of Tupelo or Black Gum for firewood. Its abundent where I live Northern MN. A few of which are Wild Olive or Silver Berry. I grow eucalypt here in the Modesto area and it never lasts as long as almond, but it is also resinous and burns faster. Thanks for the great info Andy! Surprisingly, Russian olive firewood does not produce many coals. In comparison, Russian olive burns at 23 BTU. Sustainability: This wood species is not listed in the CITES Appendices or on the IUCN Red List of Threatened Species. Around here it is about the most common tree taken down by tree services, so lots of firewood guys sell it because they get the wood dropped off in their yards for free. 10 24 inche in diam. This is best done in a wood stack, a few inches above ground, with a roof but no sides. Would it be possible to post the btu value for Monterey Pine? If you leave oak in the woods til you need it, well, theres lots of bugs and stuff that love to digest it. Lots of oak available here, but I still take what I can get. Unless seasoned, firewood tends to produce a lot of smoke. By time it is dry, there is nothing left. We like to go ahead and cut the stump in 9 sections. This wood is ideal used for cooking, adding delicious flavor whether you love to grill, spit roast, or smoke. If you can, sell it and save the $$$ to buy fresh 1 yr old wood later on from someone else. I burn 24/7, and use about two cords from Nov. thru Mar., with several 3-day breaks every three weeks or so when the temps are a bit higher. https://firewoodresource.com/firewood-btu-ratings/ try this RLB. It burns clean and hot. The Russian olive removal sites offered up the perfect solution. However, someone told me that buckthorn burns so hot you have to be careful your wood-burner doesnt crack. For the very old man. Is it okay for a wood burning stove? Thanks. Be sure to have a good roaring fire the whole time the wood is cooking and make sure the wood that is being used for charcoal is well seasoned .The greener the wood the less charcoal will be produced and it will greatly increase the production time.My next batch will be made using a 55 gal drum to hold the wood for charcoal and I will make a concrete block kiln to hold my fire.This should make about 50 -75 lbs of hickory pecan mix charcoal. The apple is a good secret that most wood burners never thought of . [Full Review]Continue, After firewood has been split, all that remains is to store it. Caution, cutting dead hedge will eat your saw chain in a heart beat, it becomes so hard and stringy. But have found fore killed spruce / pine that had topsburned off in forest fire but roots kept sending sap to tree gives best heat ! Lit my first fire of the season. Some of the heaviest green wood is among the lightest when dry. We raise pecans, and they burn cleanly and well, as do prunings from our apple trees. Oil? Being a transplant from So. As previously stated by others, forget ANY cottonwood, only one or two sticks at a time for Manzanita as it is super hot. Lay small pieces of Russian olive wood in the fireplace with other types of wood. BTU rating of russian olive stihltheone Nov 23, 2009 Active since 1995, Hearth.com is THE place on the internet for free information and advice about wood stoves, pellet stoves and other energy saving equipment. I had some mostly seasoned red oak , shagbark hickory , and black locust. The trees crotch can be especially hard to split. It was partially seasoned so I really cant say if its good firewood or not . Russian olive sprouts from the root crown and sends up root suckers. You know the one, thorny, ugly and wild and grows like a weed. My preferred woods for the Jotul are cherry, sugar maple, and Norwegian maple. By assessing the fire characteristics of Russian olive firewood, it will be easier to identify which scenarios and settings the firewood is best suited for. Its already snowed a couple o times and was snowing today (BUMMER!). More time for your wood to dry will decrease the quantity of smoke created when it is burned, allowing the fire to burn cleaner. Wondering if anybody has info on the outdoor application or rot resistance of this wood. here in washington all the old timers and people that heat there houses just with wood buy douglas fir and the hipsters burn hard wood because they think its better. When the temp gets to about 450 I damp down the output and the input and it rarely increases by more than about 25 burning very dry oak or juniper. I heat 5,500 sq ft with 130,000 BTU Franks Piping Wood Boiler from Quebec CDN. Jul 21, 2013. Seasoned and dry and Im out there every three hours. Your plants roots will love you for it! Its all from WI. Im here in S.E. YOu are actually doing an admirable thing cutting down and burning Russian Olive, it is a non-native and it is on the Invasive Species lists and it's sale/use is banned, or proposed to be banned, in many states. Fresh cut it has a sap like a pine in the outer bark but overall it contains a lot of water depending on the time of year it is cut. We live in the upper Mojave desert (Calif.) and pretty much have to take what wood is available to buy. If its an old tree, the chances are high that splitting will be difficult. Isnt it just as simple as the more lbs of wood that your shove in the hole, the more heat you get? The more dense a wood is, the more weight and BTU it will have. Much of the inconsistencies are from different variables such as how much actual solid wood is assumed to be in a cord. Jul 16, 2013. That being said, it is a wood that is mostly sold to hobbyists, so it can be hard to find a firewood seller who supplies Russian olive as firewood. Seasoned olive burns clean and leaves minimal creosote. The ones in the western hardwoods chart are for the west coast varieties. Its not the best, but it will warm you. Copyright 20082023 Eric Meier. Like other fruit trees, this firewood gives off a mild, sweet scent that many enjoy. Or, if the wood is worth your effort. The live oaks did just fine since they have such small leaves (unless they got in the way of a falling black oak). Then fill it with fist size chunks of natural wood , then put the lid on . Heat efficiency is well worth considering when looking at firewood to burn. Very smoky and almost smells acidic when it burns and it doesnt seem to produce much flame or heat. One of the premiere cooking, smoking and pizza oven woods. Originally, Russian olives were planted in America to act as a windbreaker and soil stabilizers. Kaleidoscope, Mini, Russian Olive Wood, Artisan Handcrafted, Gift for all Ages, Christmas, Graduation, Birthday, Men, Women (520) Ad vertisement by wrightmade. 2 heating oil is about 140,000 Btu per gallon. BTU Values of Wood Species Wood species type BTU values of a cord burning wood in a wood stove As you can see from the chart below, the famed red oak is not the highest on the list. Persimmon is a good secret,burns hot and long. ft. barn/house. THE COALS GLOW REDHOT LIKE OAK, BUT WITH HARDLY ANY HEAT. Wood that gives off a lot of smoke causes sore, red eyes and isnt enjoyable to sit next to. The wood from these trees makes the greatest stove wood there is. dyson ball animal pro plus hard to push. wrightmade. It is not wood that leaks water as soon as it is split, unlike sycamore wood. There are varieties of those species in the Eastern US but there are also varieties on the west coast. I have enjoyed this site tremendously and was particularly pleased to see data on Ironwood and Blue beech which I didnt have.. Dried as rounds about six months. Its BTU is just as high as birch which varieties produce a BTU of 23.8 million per cord and higher than douglas fir, which has a BTU of 20,7. My husband and I have been cutting alot of Pinyon pine this yearit burns great!! Audrie The wood you are looking for is Black Locust.It is a little thorny but it grows fast and burns long and hot.I sold fire wood for ten years and burned it fo thirty.Black locust was a favorite of my Amish customers. Like some other fruitwoods, howeverparticularly mulberrythey are difficult to set on fire. You could post in the forum and maybe have a better chance of a response. Russian olive is commonly found growing along floodplains, riverbanks, stream courses, marshes, and irrigation ditches in the West at elevations from 4500 to 6000 feet. If you look at a BTU chart, it has either the highest or 2nd highest rating of all wood that grows in the US. We normally burn red oak in the fireplace. Cheers fellow wood burners! The maple burns very well though w good hot hard coals that will last the night if I get too lazy to feed the fire at 3am. and keep the bedroom doors about a foot from closed to save heat. Don't burn it until it has seasoned for at least one year. In my lifetime I have seen the end of the Chestnut,the American elm,and now the Ash, Dick Ashton. 1. When you grow a tree, you take carbon out of the atmospere. While this cuts down on sparks, it still doesnt keep smaller ones from escaping thru the gaps in the doors. Storms here in Georgia recently took down some large sweetgums. I already know seasoned oak is gonna be near the top choice because of the hot coals it produces . Take care when working with Russian olive, as it has thorns that can cause injuries. Brent C. Minard. anyone know anything about sweet gum btu value? Autumn olive ( Elaeagnus umbellata) is an ornamental shrub first introduced to North America in the mid-1800s. btuCompare price : $900X7 = $6300 vs $375. The better your firewood has been seasoned, the better it will burn. Many people despise Russian olive trees as they make it difficult for other trees to thrive. correlates closely with relative weight (and deciduous. Quick AnswersContinue, A crackling fire is a great way to stay warm in the cold months, but using the right firewood is essential. Is Modesto Ash a soft or hard wood? Burning green wood is bad for any number of reasons, but especially so when the wood has a high sap content. This keeps all sparks from shooting onto our carpet. Olive is a highly dense hardwood which makes it great for coaling. Some would argue that its even impossible without a hydraulic splitter. Lodgepole can generate a BTU as high as 17.7, making it one of the higher burning pines. Read to find out. Anyone that enjoys cooking with fire should check out these top types of wood for cooking. They are 6-8 in diameter at the base and ~15 long. The one that puts on what is called hedge apples, eaten by squirrels. I have a hard time keeping up with the outdoor furnace if I use seasoned wood. Im guessing that the Hemlock that I can get is eastern soft wood correct 15.9? I think I saw on another btu chart that poplar is 17.0 , but not totally for sure. The ongoing extinction of the Ash,all species,is supplying Anyone have any idea of cure times, BTU output etc? Russian olive is medium-quality firewood. Does anyone know anything about using it for firewood. Too far north for pecan here. MY PREFERENCE would be the DR flywheel special.. Man that thing smokes with efficiency. It doesnt seem to put out much ash, but does put out some real heat. Leave the stump about 36 high. And if its cabinets, Id guess it to be a yellow poplar. I have been looking for the B.T.U. Ensure that there are enough gaps between each log to allow them to air dry effectively. I have not found it listed anywhere as rated for firewood and was wondering if it would produce enough heat to make it worthwhile for use in the fireplace. The removal process involves cutting down the trees and then spraying an environmentally safe herbicide on the roots to prevent it from growing back. Im curious about people melting cast iron stoves and fires getting too hot. BTUs or British Thermal Units are a measure of the amount of heat energy available in any given substance. FREE shipping Add to Favorites ALL Natural Russian Olive wood bowl 10 inches Round X 3-5 inches High X 2" Deep . Russian Olive RO 250. I have a rather large Bradford pear that I need to take down. We have burned about 7 1/2 cord and I just ran out. Nothing seasons meat on the grill like the cherryalthough I look forward to trying beech based on comments above. Just curious what kind of energy we are getting from them compared to the cords of hardwood we buy. It has kept us plenty warm every winter, we ensure we have a chimney sweep come out and check the wood stove and chimney once a year. The earth is drwoning in CO2 from burning sequestered carbon. Make another cut at a 45-degree angle above the original cut, so the cuts join, creating a notch in the wood resembling a wedge of watermelon. The data for these charts was compiled from various sources with different firewood types. I recently shaped into slabs. But since then, they have spread wildly due to their deep, re-sprouting roots. Make a horizontal cut with your chainsaw through the opposite side of the tree 1 to 2 inches above the original cuts. It is impossible to split when green and easy when dry, but unless special precautions are taken itll rot rather than season. In regards to Splitters, I have a homemade hydraulic 28 Ton that had cycle issues. Had it rebuilt for speed and efficiency but yet to use it. It burns so well I mix it with red elm, mulberry, or ash. and we burn them in our fireplace after they are seasoned. The two common types found in these parts are tall shrubs or small trees, depending on site characteristics They are in the Rose family. i have limited trees myself but know a lot of farmers here in north central Indiana. Thorny, tough wood makes splitting difficult. Is Russian Olive Firewood Good To Burn? - Axe Adviser Maybe a little more BTUs than cottonwood . I have been clearing land of cottonwood for a hay meadow in Central Kansas and I decided to burn it. How many Btu are in a cord of firewood? - AnswersAll I live on the west slope too and have found that oak, even when protected, doesnt keep that well, unlike cedar, pine, fir, or lodgepole. Thanks for the comment, great to know we are getting long time repeat visitors. Anyone know the best way to seal it? With a BTU of 23, Russian olive firewood can produce substantial heat over a long time. all our needs now,and for a few more years,sad business. Donating wood samples and pictures of wood items, Fluorescence: A Secret Weapon in Wood Identification, Ash Wood: Black, White, and Everything in Between, Brazilian Rosewood, East Indian, and Other Rosewoods, Genuine Lignum Vitae and Argentine Lignum Vitae. burning solid fuel !! I believe that pecan should be very high in BTUs and close to the other hickories, only because its in the family. With the ability to adapt to any soil type, the Russian olives tree can tolerate more than 75 gallons of water daily. Personally, when I am home, I burn alot of Pitch Pine. Something not mentioned yet that I bring from my Georgia heritage is Fat Lighter. But when burnt while still holding more than 20% moisture in its wood, it will continue to release that unpleasant smell. The woods grain may be straight, wavy, curly, wild, or interlocked. Surprisingly, Russian olive firewood does not produce many coals. I use Hickory, White or Red Oak,Beech,tulip Poplar,& Sycamore. Creosote cannot form in such an environment. Because of the air space between the pieces of wood, the amount of solid wood in a cord may be only 70-90 cubic feet, even though the volume of the stack is 128 cubic feet. How Does Russian Olive Compare To Other Firewood? Currently you have JavaScript disabled. GOTTA CLIMB HIGH AND USE A POLE ELECTRIC CHAIN SAW,,,GITTING IT DONE BUT WILL IT BE GOOD FOR MY LOPA WOOD STOVE..APPRECIATE SOME ANSWERS. All Rights Reserved. Firewood BTU Ratings Chart Best Firewood Heat Energy Content Bandit~ But unlike other woods like birch, Russian olive catches fire very slowly. eHow may earn compensation through affiliate links in this story. Try to fell a Russian olive tree and split the wood between winter and early spring. It burned very hot with big blue-yellow flames and gave the best aroma . Likewise, wood that does not burn clean, including unseasoned wood, produces more creosote. I live in eastern oregon and my main problem is the identification of trees. Ten pieces of green 20 yellow birch or hard maple last for roughly eight hours and throw tons of heat. I love this site. It does make a nice fire so maybe they should call it Good Fir Fire. I farm a good bit of ground and we have about 350 acres of river bottom woods . The tulip poplar is not a poplar, it is in different family. I could turn on electric or gas boiler but the excercise and knowing you are hurting bottom line of Electrical Supply Utility keeps me Though seasoning the wood for long enough will eventually make the smell dissipate. With an abundance of Apple orchards in the area, Apple wood is also readily available. A lot of people dont burn it so it is plentiful. The wood will not keep very well even on a rack I have had it rot out. Ash is the only wood Ive ever been able to burn streight off the tree (dried for 1 week or less) everything else I try to let dry for at least 5 years. We have the ability to take care of the problem now while its manageable, but we really need all landowners participation to make this program a success and to ensure the health of our watershed for years to come says MSIs Amanda M. Kuenzi. Not my favorite wood but I may change my mind after the project is finished. The Btu rating for Almond varies from 29 to 32, why the variance? Have a friend with a fireplace?, bundle about a dozen of the fat lighter sticks with a ribbon and this makes a great gift. I cant tell the actual temp because it made the temp gauge go past the max 600 degree mark then go back around to the 200 degree mark . This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register. I am going to try some Apple wood next to see if it matches up with the hickory. The Russian olive tree has deep roots and can resprout from the root crown. We strive to provide opinions, articles, discussions and history related to Hearth Products and in a more general sense, energy issues. I OWED A SAWMILL IN SOUTHERN CALIFORNIA MTNS (LK ARROWHEAD, BIG BEAR AREA) AND THERE WAS ALOT OF THAT THERE (AS WELL AS IN NORTHERN CALI). I have found that when dried, it is very hard and not easy to carve but, when green, it is very easy to carve! Comments:Originally brought to the United States in the late 1800s for windbreaks and erosion control (and as an ornamental tree). They are now an invasive species that crowd out natives and suck up valuable water. Russian olive wood burns very slowly. Wood is limited to small-scale andhobbyistuses. Walnut (black) rates at 21.50/cord, my information is provided by Pocket Reference by Thomas J Glover printed in September 2006 ( 18th edition ). wanted free hard wood firewood near lebanon,pa area Brings back a lot of memories of cutting firewood with my grandpa. These silvery leafed trees gulp up 75 gallons of water a day and eagerly push out native trees, including willows and cottonwoods. Walnut and Mulberry,having quite a plentiful supply of those. The shrub can grow up to 30 feet in height. anyone know if red pine has lot of pitch. Endgrain: Ring-porous; 5-10 rows of medium to large earlywood pores, exclusively solitary latewood pores grading from medium to small; tyloses sometimes present; medium to wide rays visible without lens, spacing wide; parenchyma generally not visible with hand lens, or diffuse-in-aggregates (barely visible). The cons are , no coal bed in the morning and it burns down a bit faster than the ash but it puts out real good heat. Tree species with dense wood provide the best firewood, releasing more BTUs per volume of wood than species with less dense or lighter . I am planting some of the Eastern varieties out here that we had in PA. Does anyone have any experience with gum? Old growth Western Red Cedar,while it makes for the very best kindling,will burn TOO hot and damage a wood stove or insert!!!! However, if you are burning firewood throughout the year then you should do this more often. We have oaks and madrone as our more common hardwoods. A wood box helps contain it. I added another folding screen to the hearth, plus a stainless steel screen that has 1/32 holes in it. FYI, this insert has glass doors and a chain-link curtain inside them. One cord is a stack with dimensions 4'x4'x8 or 128 cubic feet. Or the thousands of different genus found in Australia . All of the wood has been cured at least 3 years, but in our damp winters the wood picks up moisture from the air so produces less heat by late winter. More time for your wood to dry will decrease the quantity of smoke created when it is burned, allowing the fire to burn cleaner. I have often thought of making a semi hollow lamented body guitar out of this, but not sure about the tonal properties of the wood. Mulberry has a rateing of (1) unit million btu, 25.80/cord They don't produce as many large pieces of firewood as taller tree varieties, but the branches make good kindling. Green Vs. Dry Wood - Firewood should be dried (seasoned) to 10% to 20% moisture content for best burning performance. The aroma is pleasant too . As with any wood, olive requires adequate seasoning before use. Oak gets borers and starts getting dusty with sawdust falling out. But the common name aptly applies due to its obvious high density and/or hardnessprobably how it got the common name in the first place. Russian olive is medium-quality firewood. The idea for Russian olive pieces didn't come until late last year. The tree, about 30ft tall,Read more . I look for fallen trees that are gray and smooth. It does burn a little fast but it throws out the heat. I live in Oregon(Portland) and have used all the local species for both fireplace and stove heat. Cut the wood by splitting it with an axe or log splitter. About coal. The initial smell is like a sweet-smelling perfume. Another challenge with Russian olive trees is the thorns that can cause nasty injuries. Then there is Vine Maplesome of THE toughest wood I have ever encountered!!!! The Majestic fireplace has held up quite well, except for the back wall. Its quite nice really, light to handle, splits like nothing and puts off a nice blue flame at the coals. Not to mention the spikey nuts that are hard on the mower and gutters. The Russian Olive I have seems very dense, but I haven't burned much yet. Last night I was turning and sanding a natural edge bowl from this wood, leading to a pronounced and long-lasting allergic reaction in the airways (runny nose, asthma, ..). I have cut and burned a bit of Russian Olive. In the fireplace, it is consumed due to the extreme heat of the wood, and the wood burns just as if it has been dead for several years. Does anyone know which of these woods produces the least ash, Oak or Pine. It peeled off like bark ( but clearly wasnt) exposing 4 panels glued together. Russian olive will smoke a substantial amount if not left to dry out for long enough. The draw back is it is very hard to split . If I can find ratings for those I will add them too. The National Fire Protection Association suggests that you hire a chimney cleaner to remove creosote build-up at least once a year. The fireplace is rated at a whopping 25% efficient! I dont have the ratings for that maple, but you can always weigh it and get a general idea that way. Russian olive is usually a straight grain wood, but as it grows older, the trunk tends to grow extremely thick and stringy, making it almost impossible to spit with a maul.